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Comment: I am 70 plus, I grew up and lived most of my life on healthy and natural diet based on the traditional “four food groups” often referred to as fruits & vegetables, grains, milk & dairy, and meat & alternatives. I also remember that new dietary philosophy was introduced in early 1990s, just after the collapse of the Soviet Union, when the offensive of predatory capitalism returned to western countries. At first, this offensive was conducted under the umbrella of “restructuring” but it soon became obvious that the true goal was offshoring of our real economy to “cheap” countries. Many people lost their jobs, their savings, their pensions, and their houses but the investors reduced their costs and maxed up their profits. Around that time, the depopulation agenda became visible again. With all the offshoring, outsourcing, automation, computerization, and now, artificial intelligence, workers (useless eaters) became redundant, people were not needed anymore, and depopulation measures started. Now, to the point:

This is exactly when new dietary models arrived. Coincidence? I don’t think so. Today, I see young families raising their children on full vegan diets although good doctors will tell you that babies need healthy and natural proteins to properly develop their brains. You cannot argue with them because for them it is like a new religion (in the absence of real religion). And they always seem to “know better” than the older and more experienced generation. I remember when in 2001/2 many boards of education in Ontario (including our board in Hamilton, Ontario), cancelled Family Studies classes. Today, most parents don’t know how to cook traditional foods “from scratch”. But still, people do the virtue signalling and try to proudly show off the progress they have made in climbing social ladders by following fake science and fake trends. A fashion and one of many ways to gradually achieve depopulation. My opinion.